Yummy Apple Salad

• 1 (20 ounce) can unsweetened pineapple chunks
• 14 cup butter or 14 cup margarine
• 14 cup sugar
• 1 tablespoon lemon juice
• 2 tablespoons cornstarch
• 2 tablespoons cold water
• 1 cup mayonnaise (don't sub. salad dressing)
• 8 cups chopped apples, green and red
• 2 cups green grapes
• 2 teaspoons poppy seeds
• 34 cup chopped pecans, toasted

1. Drain pineapple, reserving juice.
2. Set the pineapple aside.
3. Place juice in a saucepan; add butter, sugar and lemon juice.
4. Bring to a boil.
5. Combine the cornstarch and cold water until smooth.
6. Add to the saucepan, stirring constantly.
7. Return to a boil; cook and stir for 2 minutes.
8. Chill.
9. Stir in mayonnaise.
10. In a large bowl, combine pineapple, apples, grapes, poppy seeds and cooked dressing.
11. Fold in pecans just before serving.

pineapple, butter, sugar, lemon juice, cornstarch, cold water, mayonnaise, apples, green grapes, poppy seeds, pecans

Taken from www.food.com/recipe/yummy-apple-salad-59054 (may not work)