Slow Cooker Ham And Cheese Supper

• 2 cups ham cooked, ground
• 1/2 cup crackers, cheese flavored finely crushed
• 1 each eggs
• 13 cup barbecue sauce
• 4 each potatoes peeled, thinly sliced
• 1 each onions thinly sliced
• 2 tablespoons butter
• 2 tablespoons vegetable oil
• 23 cups evaporated milk
• 1 cup mozzarella cheese shredded
• 1 teaspoon salt
• 1/4 teaspoon paprika
• 18 teaspoon black pepper

1. Combine ground ham, crushed crackers, egg and barbecue sauce and shape into 6 patties.
2. In a skillet, saute potato and onion slices in butter and oil over medium heat, turning frequently to prevent browning.
3. Drain and place in crockpot.
4. Combine milk, cheese and seasonings and pour over potatoes and onions.
5. Layer ham patties on top.
6. Cover and cook on Low for 3 to 5 hours.
7. Serves 6

ham cooked, crackers, eggs, barbecue sauce, potatoes, onions, butter, vegetable oil, milk, mozzarella cheese, salt, paprika, black pepper

Taken from recipeland.com/recipe/v/slow-cooker-ham-cheese-supper-1672 (may not work)