Chocolate Pudding Pie

• 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
• 1-1/2 cups cold milk
• 1 OREO Pie Crust (6 oz.)
• 2 cups thawed COOL WHIP Whipped Topping, divided

1. Beat pudding mix and milk with whisk 2 min.
2. ; spoon half into crust.
3. Stir 1 cup COOL WHIP into remaining pudding; spoon over pudding layer in crust.
4. Top with remaining COOL WHIP.
5. Refrigerate 3 hours.

cold milk, oreo pie crust, topping

Taken from www.kraftrecipes.com/recipes/chocolate-pudding-pie-107286.aspx (may not work)