Sausage & Cheese Quiche Recipe

• 1 pound bulk sausage
• 1 1/2 c. sharp cheese, grated
• 3 Large eggs
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/2 c. lowfat milk
• 3/4 c. Bisquick

1. Brown sausage in pan.
2. Mix Large eggs, lowfat milk, salt, pepper, Bisquick and cheese together.
3. Add in sausage.
4. Pour into 9" Pyrex pie plate and bake 30 to 40 min at 350 degrees.
5. Serves 4.

sausage, sharp cheese, eggs, salt, pepper, milk, bisquick

Taken from cookeatshare.com/recipes/sausage-cheese-quiche-28465 (may not work)