SWEET GOULASH

• 1 lb ground chuck
• 1 large onion (I use red)
• 3 tbsp heaping~of brown sugar
• 8 oz can of tomoto sauce I use 6 or 7 of them
• 1 salt and pepper to tast
• 16 oz box of elbow macoroni noodles

1. cook noodles according to box
2. brown meat and onion crumble and cook well then drain
3. return meat back to pot and add all the tomoto sauce
4. then add the brown surgar mix well
5. bring sauce to a good simmer
6. then mix the sauce and noodles together
7. serve with some cheesey garlic bread ~its quick and easy meal
8. salt and pepper to taste

ground chuck, onion, brown sugar, tomoto sauce, salt, noodles

Taken from cookpad.com/us/recipes/336947-sweet-goulash (may not work)