Lazy Lasagna

• 1 pound lean ground beef
• 12 ounces (about 4 cups) frozen cheese-filled ravioli
• 1 (24-ounce) jar pasta sauce
• 1 tablespoon chopped fresh basil leaves*
• 2 teaspoons chopped fresh oregano leaves*
• 8 (3/4-ounce) slices Land O Lakes Deli 4 Cheese Italian Blend**

1. Heat oven to 350F.
2. Cook ground beef in ovenproof 12-inch skillet over medium-high heat, stirring occasionally, 4-5 minutes or until browned.
3. Remove beef from pan; drain.
4. Place frozen ravioli into same skillet; top with cooked ground beef.
5. Pour sauce evenly over beef; sprinkle with basil and oregano.
6. Cover; cook over medium heat 7-8 minutes or until heated through.
7. Remove from heat.
8. *Substitute 1 teaspoon dried Italian seasoning for fresh basil and oregano leaves.

ground beef, frozen cheese, pasta sauce, fresh basil, oregano, italian blend

Taken from www.landolakes.com/recipe/3760/lazy-lasagna (may not work)