Taco Tartletts Recipe

• 1 pound lean grnd beef
• 2 tbsp. taco seasoning mix
• 2 tbsp. ice water
• 1 c. shredded cheese

1. To prepare tart chip filling, mix all ingredients together in bowl; set aside.
2. In a medium bowl mix beef, taco seasoning, and ice water with hands.
3. Press into bottom and sides of 1 1/2-inch miniature muffin c., forming a shell.
4. Place a spoonful of filling into each shell, mounding slightly.
5. Sprinkle cheese on top.
6. Bake for 7-8 min.
7. With tip of a knife, remove tarts from pan.
8. Serve immediately or possibly cold and freeze.
9. Makes about 30.

lean grnd beef, taco seasoning mix, water, shredded cheese

Taken from cookeatshare.com/recipes/taco-tartletts-56209 (may not work)