Sweet and Spicy Sausage Salad
- 1 pkg. (13 oz.) OSCAR MAYER Selects Uncured Smoked Turkey Sausage, cut into 1/4-inch-thick slices
- 4 green onions, sliced
- 1 bottle (8 oz.) KRAFT Lite French Style Dressing
- 1/4 cup water
- 8 cups tightly packed torn mixed salad greens
- 8 fresh mushrooms, sliced
- 4 radishes, sliced
- Cook sausage, onions, dressing and water in large skillet on medium heat 10 min.
- or until sausage is heated through, stirring occasionally.
- Meanwhile, divide salad greens evenly among 8 salad plates; top with mushrooms and radishes.
- Spoon warm sausage mixture over salads.
turkey sausage, green onions, french style dressing, water, mushrooms, radishes
Taken from www.kraftrecipes.com/recipes/sweet-spicy-sausage-salad-52336.aspx (may not work)