Holiday Wreaths
- 13 cup margarine or 13 cup butter
- 10 ounces about 40 regular marshmallows
- 4 cups miniature marshmallows
- 1 teaspoon green food coloring
- 6 cups kellogg's corn flakes
- 6 cups ready-to-eat cereal kellogg's frosted flakes
- red cinnamon candies
- prepared vanilla frosting
- 1.
- Melt margarine in large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat.
- Stir in food coloring.
- 2.
- Add KELLOGG'S CORN FLAKES cereal.
- Stir until well coated.
- 3.
- Portion warm cereal mixture evenly by using a 1/4 cup dry measure coated with cooking spray.
- Using sprayed fingers, quickly shape into individual wreaths.
- Dot with cinnamon candies, using prepared frosting to hold candies in place.
- Store in single layer in airtight container.
- Note
- Use fresh marshmallows for best results.
- Children should be supervised.
- Green paste food coloring makes the best color for wreaths.
- MICROWAVE DIRECTIONS: Microwave margarine and marshmallows at HIGH 2 minutes in microwave-safe bowl.
- Stir to combine.
- Microwave at HIGH 1 minute longer.
- Stir until smooth, then add food coloring.
- Follow steps 2 and 3 above.
- TO MAKE ONE LARGE WREATH: Press warm cereal mixture in 5 1/2-cup ring mold coated with cooking spray or shape in ring on serving plate.
- Remove from mold and dot with red candies.
- Slice to serve.
margarine, marshmallows, marshmallows, green food coloring, kelloggs corn, readytoeat cereal kellogg, red cinnamon, vanilla frosting
Taken from www.food.com/recipe/holiday-wreaths-397166 (may not work)