Golden Chicken and Noodles

• 3 boneless skinless chicken breasts
• 2 (10 3/4 ounce) cans broccoli cheese soup
• 2 cups milk
• 12 teaspoon salt
• 12 teaspoon dried basil
• 14 teaspoon pepper

1. Preheat oven to 350.
2. In a bowl mix broccoli cheese soup and milk together.
3. Add in salt, basil, and pepper, mix well.
4. Place chicken in casserole dish and top with soup mixtures.
5. Bake for 30-45 minutes or until juices run clear.
6. You can also do this in the crock pot on Low for 3 hours.
7. Serve with rice or noodles.

chicken breasts, broccoli cheese soup, milk, salt, basil, pepper

Taken from www.food.com/recipe/golden-chicken-and-noodles-359245 (may not work)