Sausage and Rice Casserole

• 1 onion, chopped
• 2 tablespoons butter
• 1 (10 1/2 ounce) can beef consomme
• 1 beef bouillon cube
• 1 cup uncooked rice
• 10 -12 pork sausage links

1. Place ingredients in a medium size pot ( about 4 qts) on stove top.
2. Bring to simmer then reduce to low cover and cook from 45 to 55 minutes or until rice is done.
3. Serve with gegetables or salad.

onion, butter, beef consomme, rice, pork sausage

Taken from www.food.com/recipe/sausage-and-rice-casserole-443733 (may not work)