Easiest cheesecake ever

• 1 ready to eat graham cracker pie crust
• 1 can (14 oz) sweetened condensed milk ( I use La Lechera)
• 1 (8oz) Philadelphia Cream Cheese

1. Preheat oven to 350
2. Add cream cheese and sweetened condensed milk to blender, blend until completely mixed
3. Pour into graham cracker pie crust and bake for 30 mins
4. Let cool for about an hour then enjoy!
5. To make strawberry or blueberry cheesecake just find a different flavoring of Philadelphia Cream Cheese :-)

ready, condensed milk, cream cheese

Taken from cookpad.com/us/recipes/356827-easiest-cheesecake-ever (may not work)