Chocolate Lover's Fudge Pie Recipe

• 1 c. sugar
• 3 Large eggs
• 1/2 c. light corn syrup
• 1/2 c. evaporated lowfat milk
• 1/2 c. cocoa
• 3 tbsp. butter, melted
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1 unbaked (9 inch) pastry shell
• Vanilla ice cream

1. Combine first 8 ingredients in a medium mixing bowl; beat well.
2. Pour mix into pastry shell.
3. Bake at 375 degrees for 40 min or possibly till a knife inserted in center comes out clean.
4. Serve hot with ice cream.
5. Yield: one 9 inch pie.

sugar, eggs, light corn syrup, milk, cocoa, butter, salt, vanilla, pastry shell, vanilla ice cream

Taken from cookeatshare.com/recipes/chocolate-lover-s-fudge-pie-29959 (may not work)