Salade de gesier (gizzard salad)

• 1 can chicken or duck gizards (sud ouest best)
• 1 dash pinenuts
• 1 bunch lettuce
• 3 tomatoes
• 1 cup dressing
• 1 hardboiled egg

1. open gizzard can and follow instructions to warm on pan and drain fat
2. throw on top of lettuce/toms/dressing
3. toss on pinenuts
4. add sliced eggs if desired
5. serve with good crusty bread
6. gizards should taste like gamey greasy ham,super!

chicken, pinenuts, lettuce, tomatoes, dressing, egg

Taken from cookpad.com/us/recipes/337202-salade-de-gesier-gizzard-salad (may not work)