Cream Cheese Cookies--Cookie Press
- 1 cup butter
- 3 ounces cream cheese
- 1 cup sugar
- 1 each eggs yolk
- 2 1/2 cups flour, all-purpose
- 1/4 teaspoon lemon extract
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Beat butter & cream cheese well.
- Add remaining ingredients, mix well.
- Bake in 350F (180C) oven for 10 to 15 minutes, until light brown.
- Note: A cookie press is needed for this recipe.
- You can also use almond extract instead of the lemon extract.
- Use green food coloring at Christmas and sprinkle them with red sugar.
butter, cream cheese, sugar, eggs yolk, flour, lemon extract, vanilla, salt
Taken from recipeland.com/recipe/v/cream-cheese-cookies-cookie-pre-2550 (may not work)