OREO Fruit Tart

• 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
• 1/4 cup sugar
• 2 cups thawed COOL WHIP Whipped Topping
• 1 OREO Pie Crust (6 oz.)
• 4 OREO Cookies, finely chopped
• 2 cups assorted fresh fruit (blueberries, raspberries, sliced bananas, sliced strawberries) Target 1 lb For $2.99 thru 02/06
• 2 Tbsp. apricot preserves, melted

1. Beat cream cheese and sugar in medium bowl with mixer until blended.
2. Gently stir in COOL WHIP.
3. Spoon into crust.
4. Top with chopped cookies and fruit; brush fruit with preserves.

philadelphia cream cheese, sugar, oreo pie crust, oreo cookies, blueberries, apricot preserves

Taken from www.kraftrecipes.com/recipes/oreo-fruit-tart-54719.aspx (may not work)