Chicken Sesame With Sausage

• 3 lbs chicken, cut up
• salt and pepper
• 1 cup chicken broth
• 1 cup salsa
• 1 tablespoon cooking oil
• 1 small onion, chopped
• 2 tablespoons sesame seeds
• 2 garlic cloves, minced
• 12 lb chorizo sausage, crumbled (or Italian sausage)
• 2 tomatoes, chopped

1. Sprinkle chicken pieces with salt and pepper.
2. Place in a large saucepan or dutch oven.
3. Add the chicken broth and salsa; bring to boiling.
4. Cover and simmer for 30 minutes or until chicken is almost tender.
5. Meanwhile, in another large saucepan, heat oil.
6. Cook onion, sesame seeds and garlic in oil for 2 minutes.
7. Add crumbled sausage; saute 10 minutes more to cook sausage through, stirring frequently.
8. Drain off excess fat from both sausage mixture and chicken mixture.
9. Add sausage mixture to chicken mixture in pan.
10. Add tomatoes and spoon sauce over chicken.
11. Cover and simmer 10 minutes more.
12. Serve chicken with sausage sauce.

chicken, salt, chicken broth, salsa, cooking oil, onion, sesame seeds, garlic, chorizo sausage, tomatoes

Taken from www.food.com/recipe/chicken-sesame-with-sausage-401078 (may not work)