Anne's Hello Dolly Bars

• 1 stick butter, melted
• 1 cup chopped pecans
• 1 cup vanilla wafers, crushed
• 1 can Eagle Brand sweetened condensed milk
• 1 pkg. sm. chocolate chips
• 1 cup angel flake coconut

1. Place in an 8x12-inch Pyrex pan in order listed above and bake in a 350F oven 30 minutes.
2. Cool to room temperature and chill in refrigerator before cutting to make prettier squares.
3. Makes 30 squares.

butter, pecans, vanilla wafers, condensed milk, chocolate chips, angel flake coconut

Taken from www.foodgeeks.com/recipes/1338 (may not work)