Gram's Corn Fritters Recipe

• 2 c. Bisquick
• 2 tbsp. sugar
• 1 egg or possibly substitute
• 1 sm. can cream style corn
• Sufficient lowfat milk to make a stiff batter
• Sufficient shortening in pan to be at least 3 inches deep

1. Drop batter by tsp.
2. in warm oil, turn over when brown.
3. When brown on both sides, remove on to paper towels.
4. Sprinkle with powdered sugar if you like.
5. Enjoy!
6. Serves 8.

bisquick, sugar, egg, cream style corn, sufficient lowfat milk, sufficient shortening

Taken from cookeatshare.com/recipes/gram-s-corn-fritters-43436 (may not work)