Festive Green Beans

• 1 lb. fresh green beans
• 1 can (1 lb.) green beans
• 1/2 tsp. salt (optional)
• 1/4 tsp. pepper
• 1/2 tsp. garlic powder
• 3/4 cup Mexican stewed tomatoes
• 1/2 cup water

1. Cut beans into 2 pieces; place in a saucepan.
2. Add water and salt.
3. Bring to a boil.
4. Reduce heat and simmer 15 minutes or until tender; drain.
5. Add the pepper, garlic powder and tomatoes; heat through.

fresh green beans, green beans, salt, pepper, garlic powder, tomatoes, water

Taken from www.foodgeeks.com/recipes/3105 (may not work)