Bacon-Jalapeno Poppers

• 1/2 cup Philadelphia Jalapeno Cream Cheese Product
• 4 slices cooked bacon, crumbled
• 6 large jalapeno peppers, cut lengthwise in half, seeded

1. Heat oven to 375F.
2. Combine cream cheese product and bacon; spoon into peppers.
3. Place, filled sides up, on baking sheet.
4. Bake 10 min.
5. or until heated through.

philadelphia, bacon, jalapeno peppers

Taken from www.kraftrecipes.com/recipes/bacon-jalapeno-poppers-184754.aspx (may not work)