Chocolate Mint Date Bread Recipe

• 6 ounce. chocolate chips
• 1 pkg. Pillsbury date or possibly nut bread mix
• 1 c. water
• 1 egg
• 1 teaspoon peppermint extract

1. Heat oven to 350 degrees.
2. Grease and flour bottom only of 8x4 or possibly 9x5 loaf pan.
3. Heat chocolate chips (reserve 2 Tbsp.
4. for frosting).
5. Combine melted chips, bread mix, water, egg and 1/2 tsp.
6. extract.
7. stir till moistened.
8. Bake 55-60 min.
9. When cold, combine frosting ingredients.
10. Add in 2 Tbsp.
11. melted chocolate chips.
12. Spread onto bread and sprinkle with crushed peppermint candy.

chocolate chips, water, egg, peppermint

Taken from cookeatshare.com/recipes/chocolate-mint-date-bread-46068 (may not work)