Easy Beef Rice Bowl

• 50 grams Beef (thinly sliced)
• 1 Yakiniku sauce
• 1 bowlful Plain cooked rice
• 1 tsp White sesame seeds
• 1 Spring ginger pickled in sweet vinegar (or red pickled ginger)

1. Pan-fry the beef and combine with the yakiniku sauce.
2. Mix white sesame seeds into the rice.
3. Put half of the rice into a bowl and top with some of the beef.
4. Add the rest of the rice, and top with the rest of the beef.
5. Thinly slice the red pickled ginger or pickled new harvest ginger and place on top of the beef rice bowl.

beef, yakiniku sauce, rice, sesame seeds, spring ginger

Taken from cookpad.com/us/recipes/151184-easy-beef-rice-bowl (may not work)