Garlic and Herb Salad Dressing

• 2 cloves garlic, peeled and crushed
• 1 tsp. tarragon
• 1 tsp. marjoram
• 1 tsp. powdered mustard
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1/2 cup olive oil
• 4 tbsp. red wine vinegar

1. Shake all ingredients in a small jar with a tight fitting lid.
2. Let stand at room temperature for at least 1 hour.
3. The longer the better.
4. Shake again and use to dress any crisp green salad.

garlic, tarragon, marjoram, powdered mustard, salt, pepper, olive oil, red wine vinegar

Taken from www.foodgeeks.com/recipes/9500 (may not work)