Good Ol' Apple Pie

• 2 cups enjoy life cinnamon crunch granola cereal
• 2 tablespoons tapioca or 2 tablespoons rice flour
• 1 tablespoon brown sugar
• 3 tablespoons butter, margarine (optional) or 3 tablespoons safflower oil dash salt (optional)
• 6 cups granny smith apples, peeled, cored and sliced thinly
• 2 tablespoons butter, margarine and safflower oil
• 2 tablespoons brown sugar
• 1 tablespoon lemon juice
• 1 12 tablespoons dry tapioca
• 12 teaspoon cinnamon
• 14 teaspoon nutmeg
• 1 teaspoon vanilla
• 12 cup apple juice concentrate
• 12 cup water

1. For Crust: Grind granola in food processor or blender until fine.
2. Add remaining crust ingredients and process until well blended.
3. Press crust into greased 8 or 9" pie plate.
4. Bake in oven at 350F for 5-10 min until golden brown.
5. Melt butter or substitute on stovetop in saute pan on medium heat.
6. Add apples and saute for 5 minute Add remaining filling ingredients and cook on medium, stirring occasionally until apples are soft and liquid has thickened.
7. Scoop apple mixture into crust.
8. Option: top with non-dairy whip cream, ice cream or frozen substitute.

enjoy life cinnamon, tapioca, brown sugar, butter, granny smith apples, butter, brown sugar, lemon juice, tapioca, cinnamon, nutmeg, vanilla, apple juice concentrate, water

Taken from www.food.com/recipe/good-ol-apple-pie-395143 (may not work)