Bernie's Grill's Buffalo Style Hot Wings Recipe

• 2 lb chicken wings
• 1 c. flour
• 2 c. frying oil
• 1 quart warm sauce
• 1/2 c. white vinegar
• 1/2 lb margarine

1. Heat oil to about 350 degrees on medium heat.
2. Dust wings with flour, and fry in the oil in batches.
3. Heat margarine and warm sauce, bring to a simmer, take off the burner, and add in the vinegar.
4. Put cooked wings in a bowl, pour as much sauce on top as you desire, and toss wings in sauce to coat them.
5. Enjoy!

chicken, flour, frying oil, warm sauce, white vinegar, margarine

Taken from cookeatshare.com/recipes/bernie-s-grill-s-buffalo-style-hot-wings-83625 (may not work)