Mushroom Salad
- 2 tablespoons lemon juice
- 3 tablespoons olive oil
- 1 garlic clove, minced
- 2 tablespoons minced fresh parsley
- 1 teaspoon chopped fresh oregano
- 12 teaspoon salt
- 14 teaspoon pepper
- 1 lb fresh mushrooms, very thinly sliced
- In medium bowl, combine all ingredients except mushrooms.
- Beat with a fork to blend.
- Add mushrooms and toss to coat with dressing.
lemon juice, olive oil, garlic, parsley, fresh oregano, salt, pepper, fresh mushrooms
Taken from www.food.com/recipe/mushroom-salad-509065 (may not work)