Quick Turkey Loaf

• 1/2 lb. extra-lean ground turkey
• 3/4 cup dry bread crumbs
• 1 tbsp. soy sauce
• 1/4 cup low-sodium chicken
• turkey stock
• 1 tsp. Worcestershire sauce
• Fresh ground black pepper
• 1/2 tsp. thyme
• 1/2 tsp. marjoram
• 1/2 tsp. basil
• 1 tsp. dried parsley
• 1 lg. egg,
• egg substitute to equal

1. Preheat the oven to 350F.
2. Blend all the ingredients thoroughly in a mixing bowl and bake uncovered in a 9x5x3-inch loaf pan for 1 hour.
3. Let stand for 10 minutes before serving.

extralean ground turkey, bread crumbs, soy sauce, chicken, turkey stock, worcestershire sauce, fresh ground black pepper, thyme, marjoram, basil, parsley, egg, egg substitute

Taken from www.foodgeeks.com/recipes/1002 (may not work)