Italian Pasta Bake

• 14 lb ground beef
• 12 small onion, diced
• 1 tablespoon minced garlic
• 1 (1 large) can spaghetti sauce
• 12 cup black olives, chopped
• parmesan cheese
• 2 cups rotini pasta
• italian cheese

1. Cook pasta for about 5 minutes.
2. Meanwhile brown onions, garlic and ground beef.
3. Add sauce and heat through.
4. Add olives and mix well.
5. Sprinkle with parmesan cheese to cover.
6. Pour pasta in a 11x7 pan cover with sauce.
7. Sprinkle Italian cheese on top to cover.
8. Bake 30 minutes at 350 degrees.

ground beef, onion, garlic, spaghetti sauce, black olives, parmesan cheese, rotini pasta, italian cheese

Taken from www.food.com/recipe/italian-pasta-bake-82851 (may not work)