Spicy Roasted Plums

• nonstick cooking spray
• 6 medium plums
• 12 cup unsweetened pineapple juice
• 14 cup packed brown sugar
• 12 teaspoon ground cinnamon
• 14 teaspoon ground cardamom
• 18 teaspoon ground cumin
• 13 cup light sour cream
• 1 tablespoon packed brown sugar
• 2 tablespoons sliced almonds, toasted (optional)

1. Coat a 2 quart baking dish with cooking spray.
2. Halve & pit plums; place cut side up in dish.
3. Stir together pineapple juice, 1/4 cup brown sugar, spices - drizzle over plums.
4. Bake at 450 for 20 minutes.
5. Stir together sour cream and 1 tablespoon brown sugar.
6. Top plums with sourcream mixture and almonds to serve.

nonstick cooking spray, plums, pineapple juice, brown sugar, ground cinnamon, ground cardamom, ground cumin, light sour cream, brown sugar, almonds

Taken from www.food.com/recipe/spicy-roasted-plums-338365 (may not work)