Black-And-White Turkey Chili

  1. Heat oil in 3-quart saucepan over medium-high heat.
  2. Cook turkey, onion, chilies and garlic in oil, stirring occasionally, until turkey is no longer pink in center and onion is tender.
  3. Stir in remaining ingredients.
  4. Heat to boiling; reduce heat.
  5. Cover and simmer 30 minutes, stirring occasionally.

vegetable oil, turkey breast tenderloins, onion, anaheim chili, garlic, chicken broth, chili powder, tomatoes, black beans, cannellini beans

Taken from www.food.com/recipe/black-and-white-turkey-chili-325051 (may not work)

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