Ranch Crackers

• 2 boxes Ritz Bits miniature crackers (plain)
• 1 package Hidden Valley Original Ranch Dressing
• 14 cup oil
• 2 tablespoons dill weed

1. Combine and shake dressing, oil and dill weed together.
2. Pour over the crakers and toss well.
3. Seal them and keep in the fridge for a tasty snack.
4. They keep for up to three weeks.

crackers, valley, oil, dill weed

Taken from www.food.com/recipe/ranch-crackers-19214 (may not work)