Almond Popcorn Chews
- 8 cups popcorn
- 2 cups
- 2/3 cup PLANTERS Almonds
- 1/2 cup light corn syrup
- 1/3 cup sugar
- Combine popcorn, pretzel sticks and almonds in large bowl; set aside.
- Blend corn syrup, sugar and pudding mix in 2-quart microwavable bowl.
- Microwave at HIGH (100% power) for 1 1/2 to 2 minutes or until mixture boils; stir.
- Microwave 30 seconds more.
- Pour syrup mixture over popcorn mixture, tossing to coat well.
- Spread mixture on greased baking sheet; cool completely.
- Break into pieces; store in airtight container.
popcorn, almonds, light corn syrup, sugar
Taken from www.kraftrecipes.com/recipes/almond-popcorn-chews-54029.aspx (may not work)