Fresh Butter Beans With Orange, Apple and Roasted Garlic

• 2 cups shelled fresh butter beans (lima)
• 1 cup orange juice
• 1 tablespoon brown sugar
• 2 large oranges, segmented
• 1 large granny smith apple, peeled, cored and finely grated
• 1 tablespoon shredded fresh basil leaf
• 1 teaspoon roasted garlic puree

1. Place lima beans in a wide, shallow saute pan large enough to accommodate the beans in a single layer.
2. Add the orange juice, sugar and garlic puree to the pan and bring to a boil over medium-high heat.
3. Cook until 90% of the liquid has evaporated and the lima beans have a sugar-orange glaze.
4. Remove the pan from the heat and place the beans in a mixing bowl with the remaining ingredients.
5. Divide among six plates and serve.

butter beans, orange juice, brown sugar, oranges, granny smith apple, fresh basil leaf, garlic puree

Taken from www.food.com/recipe/fresh-butter-beans-with-orange-apple-and-roasted-garlic-358431 (may not work)