Most Excellent Popcorn Recipe

• 1/3 c. lowfat milk
• 1 tbsp. light corn syrup
• 1 c. sugar
• 4 quart. popped popcorn

1. Cook the lowfat milk, sugar, and syrup to just below softball stage, 222 to 224 degrees.
2. Stir constantly.
3. Pour liquid over popcorn and mix.

milk, light corn syrup, sugar, popcorn

Taken from cookeatshare.com/recipes/most-excellent-popcorn-27743 (may not work)