Cheesy Brown Rice

  1. In a small bowl, stir the cheese squares into the hot rice until well combined.
  2. Serve immediately.
  3. Each (about 1/2-cup) serving has:
  4. Calories: 138
  5. Protein: 5g
  6. Carbohydrates: 24g
  7. Fat: 2g
  8. Saturated Fat: 1g
  9. Cholesterol: 8mg
  10. Fiber: 2g
  11. Sodium: 251mg

brown rice, bites

Taken from www.epicurious.com/recipes/food/views/cheesy-brown-rice-375523 (may not work)

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