Baked Sesame Fish Recipe

• 2 x 6 ounce Orange Roughy, Red Snapper or possibly Halibut Fillets
• 2 Tbsp. Orange Juice
• 1 Tbsp. Ketchup
• 1 Tbsp. Soy Sauce
• 1/2 Tbsp. Lemon Juice
• 1/2 tsp Toasted Sesame Oil
• 1/2 Tbsp. Brown Sugar Nonstick Vegetable Spray
• 1 Tbsp. Sesame Seeds

1. Place fish in a single layer in a glass baking dish.
2. In a small bowl, combine orange juice, ketchup, soy sauce, lemon juice, sesame oil, and brown sugar.
3. Pour over fish.
4. Cover and marinate in the refrigerator for 2 hrs, turning once.
5. Remove fish and reserve marinade.
6. Coat broiler pan with nonstick spray.
7. Put fish on pan and broil about 4 min on each side.
8. Heat remaining sauce and pour over fish on serving plate.
9. Top with sesame seeds.

red snapper, orange juice, ketchup, soy sauce, lemon juice, sesame oil, brown sugar, sesame seeds

Taken from cookeatshare.com/recipes/baked-sesame-fish-75645 (may not work)