Melon Banana Splits
- 2 large bananas, halved crosswise
- 1 13 cups chopped watermelon
- 1 13 cups chopped honeydews
- 1 13 cups chopped cantaloupe
- 1 cup vanilla yogurt
- 14 cup fresh blueberries
- 14 cup fresh pineapple, chopped
- 14 cup fresh raspberry
- 2 tablespoons caramel ice cream topping
- Cut bananas halves lengthwise to make 8 pieces total.
- Place 2 on opposite sides of banana split dishes or a shallow bowl.
- Drop spoonfuls of the 3 melons in seperate mounds between the bananas to resemble ice cream scoops.
- Drizzle yogurt over melon.
- Sprinkle next 3 ingredients over yogurt for garnishes.
- Drizzle with ice cream topping and serve!
bananas, watermelon, honeydews, cantaloupe, vanilla yogurt, fresh blueberries, fresh pineapple, fresh raspberry, caramel ice cream topping
Taken from www.food.com/recipe/melon-banana-splits-299500 (may not work)