Sausage Onion Biscuit Bars

• 1 lb bulk pork sausage
• 1 large chopped onion
• 2 cups biscuit mix
• 34 cup milk
• 2 eggs
• 2 teaspoons caraway seeds
• 1 12 cups sour cream
• 14 teaspoon salt
• 14 teaspoon paprika

1. Preheat oven to 350.
2. Grease a 13 x 9x2" baking dish.
3. Brown the onion and sausage,until tender.
4. Drain.
5. Combine the biscuit mix,milk and 1 egg,mixing well.
6. Spread into the baking dish.
7. Sprinkle the caraway seeds over,and add sausage over it.
8. In bowl,combine sour cream,1 egg ans salt.
9. Blend mixture well.
10. Pour this over the sausage layer.
11. Sprinkle the paprika.
12. Bake 25-30 minutes.
13. Let cool before cutting into bars.

pork sausage, onion, biscuit mix, milk, eggs, caraway seeds, sour cream, salt, paprika

Taken from www.food.com/recipe/sausage-onion-biscuit-bars-33932 (may not work)