Classic Chipotle Steak
- 1/2 cup A.1. Original Sauce
- 1/2 cup lime juice or orange juice
- 1 medium tomato, chopped King Sooper's 1 lb For $0.99 thru 02/09
- 1 small onion, minced King Sooper's 1 lb For $0.99 thru 02/09
- 1 chipotle pepper in adobo sauce, chopped
- 1 Tbsp. olive oil
- 1 clove garlic, minced
- 1/4 tsp. ground coriander
- 1/4 tsp. ground ground cumin
- 1/8 tsp. ground ground cinnamon
- 1 flank, skirt or blade steak (1 lb.)
- Combine all ingredients except steak.
- Place steak in resealable plastic bag.
- Reserve 1/4 cup of the steak sauce mixture for brushing onto cooked steak.
- Pour remaining steak sauce mixture over steak in bag; seal bag.
- Turn bag over several times to evenly coat steak.
- Refrigerate at least 30 minutes to marinate.
- Preheat grill to medium-high heat.
- Remove steak from bag; discard marinade.
- Grill steak 10 to 15 minutes or until cooked through, turning occasionally and brushing with the reserved 1/4 cup steak sauce mixture.
original sauce, lime juice, tomato, onion, pepper, olive oil, clove garlic, ground coriander, ground ground cumin, ground ground cinnamon, flank
Taken from www.kraftrecipes.com/recipes/classic-chipotle-steak-64142.aspx (may not work)