Crockpot Buffalo Chicken Pasta

• 1 lb Chicken breasts, bite-sized pieces
• 1 can Cream of chicken soup
• 1/2 cup Hot sauce, like for buffalo wings
• 1 1/2 cup Shredded mozzarella cheese
• 1/2 cup Crumbled blue cheese
• 3 cup Uncooked penne pasta
• 1 1/2 cup Sour cream

1. Season chicken with salt and pepper and put in crockpot.
2. Add soup and hot sauce.
3. Stir.
4. Cook on low 4-6 hours or high 2-3 hours.
5. Stir in cheeses and sour cream.
6. Turn off crockpot.
7. Cook pasta according to package directions.
8. Drain.
9. Add to crockpot.
10. Stir well and serve!

chicken breasts, cream of chicken soup, hot sauce, mozzarella cheese, blue cheese, penne pasta, sour cream

Taken from cookpad.com/us/recipes/331188-crockpot-buffalo-chicken-pasta (may not work)