Easy Sweet & Sour Chicken Nuggets Recipe

• 1 (12 ounce.) pkg. frzn breaded chicken nuggets
• 1/3 c. sugar
• 1/4 c. vinegar
• 2 tbsp. cornstarch
• 2 tbsp. catsup
• 3 tbsp. soy sauce
• 2 tbsp. salad oil
• 1/2 sm. head cauliflower, cut in 2 x 1/2 inch pcs
• 1/2 sm. broccoli, cut in 2 x 1/2 inch pcs
• 2 sm. green peppers, cut in bite size pcs
• 4 shallots (green onions), cut in 1 inch pcs

1. About 35 to 40 min before serving, prepare nuggets as directed on package.
2. Mix sugar, vinegar, cornstarch, catsup and 1/3 c. water; set aside.
3. In skillet over medium heat cook cauliflower, broccoli, shallots and green peppers in salad oil till lightly browned, stirring constantly.
4. Add in 1/4 c. water, cover and cook 2 to 3 min till vegetables are tender-crisp.
5. Stir in soy sauce mix; cook, stirring constantly, till sauce boils and thickens slightly.
6. Add in chicken nuggets, stir to coat.
7. Serve.

chicken nuggets, sugar, vinegar, cornstarch, catsup, soy sauce, salad oil, head cauliflower, broccoli, green peppers, shallots

Taken from cookeatshare.com/recipes/easy-sweet-sour-chicken-nuggets-34578 (may not work)