Easy Chicken Parmesan Recipe

• 1 egg
• 1 c. lowfat milk
• Italian seasoned bread crumbs
• Vegetable oil
• 32 ounce. jar spaghetti sauce
• Mozzarella cheese
• 1 pkg. boneless, skinless chicken breasts

1. Tenderize and flatten chicken between 2 pcs of plastic wrap.
2. Combine beaten egg and lowfat milk.
3. Dip chicken into egg-lowfat milk mix, and then into bread crumbs coating each side.
4. Fry coated chicken in just sufficient oil approximately 4 min on each side or possibly till golden.
5. Place fried pcs in a rectangular baking pan.
6. Pour spaghetti sauce over chicken and cover pan with foil.
7. Bake 50 min.
8. Uncover and sprinkle with cheese.
9. Bake uncovered 10 more min.

egg, milk, italian seasoned bread crumbs, vegetable oil, spaghetti sauce, mozzarella cheese, chicken breasts

Taken from cookeatshare.com/recipes/easy-chicken-parmesan-24508 (may not work)