Baked Orangey Bananas

• 6 medium bananas
• 1 12 tablespoons butter (1/4 stick)
• 1 cup orange juice
• 1 tablespoon orange zest
• 13 cup sugar
• 2 tablespoons orange liqueur
• 12 teaspoon ground cinnamon
• vanilla ice cream (optional)
• whipped cream (optional)

1. Peel and slice bananas and place on a baking dish that has been pre-greased with the butter.
2. In a separate bowl, mix the juice, zest, sugar and liqueur and when sugar has dissolved, pour over the bananas.
3. Bake in preheated oven for 10 minutes at 400 F or until bananas are golden brown.
4. Take out from oven, let cool a bit and sprinkle cinnamon over.
5. You may serve it with vanilla ice cream or whipped cream.

bananas, butter, orange juice, orange zest, sugar, orange liqueur, ground cinnamon, vanilla ice cream, whipped cream

Taken from www.food.com/recipe/baked-orangey-bananas-84477 (may not work)