Fry Bread Tacos With Spicy Shredded Beef

• Shredded Beef:
• 1 pound beef chuck roast, cubed
• 1 cup beef broth
• 1 small onion, finely chopped
• 3 tablespoons red wine vinegar
• 2 tablespoons chili powder
• 3 cloves garlic, grated
• 2 teaspoons ground cumin
• salt and ground black pepper to taste
• Fry Bread:
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 cup milk
• vegetable oil for frying
• Pinto Beans:
• 1/4 cup olive oil
• 1 (15 ounce) can pinto beans, rinsed and drained
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• 1 teaspoon garlic powder
• salt and ground black pepper to taste

1. Mix beef chuck, beef broth, onion, red wine vinegar, 2 tablespoons chili powder, garlic, 2 teaspoons cumin, salt, and black pepper together in a slow cooker.
2. Cook on High until beef is tender, about 4 hours. Transfer beef from slow cooker to a cutting board. Shred using 2 forks. Return shredded beef to the slow cooker. Cook on High until flavors combine, about 1 hour. Drain excess juice.
3. Combine flour, baking powder, and 1 teaspoon salt together in a large bowl. Pour in milk; mix until a dough forms.
4. Knead dough on a floured work surface until smooth, about 5 minutes. Let dough rest, about 5 minutes. Divide into 4 equal sections and roll out into 1/4-inch thick rounds. Poke a hole into the center of each with your finger.
5. Heat vegetable oil to a depth of 1 1/2 inches in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Fry each dough round until golden brown, 1 to 2 minutes per side.
6. Heat 1/4 cup olive oil in a small pot. Add pinto beans, 1 tablespoon chili powder, 1 teaspoon cumin, garlic powder, salt, and black pepper; stir and mash until heated through, about 5 minutes.
7. Top fry bread with pinto bean mixture and shredded beef.

chuck roast, beef broth, onion, red wine vinegar, chili powder, garlic, ground cumin, salt, fry bread, flour, baking powder, salt, milk, vegetable oil, pinto beans, olive oil, pinto beans, chili powder, ground cumin, garlic, salt

Taken from www.allrecipes.com/recipe/247197/fry-bread-tacos-with-spicy-shredded-beef/ (may not work)