Becky'S Easy Cilantro Lime Rice

• 1/2 onion, chopped
• 1 (4 ounce) can green chilies
• 1 tablespoon minced garlic
• 1 lime, juiced
• 1/2 bunch cilantro, chopped
• 3 cups water
• 4 teaspoons chicken bouillon granules
• 1 teaspoon salt
• 1 tablespoon butter, softened
• 3 cups uncooked instant rice

1. Blend the onion, green chiles, garlic, and lime juice together in a food processor until smooth; add the cilantro and pulse until the cilantro is finely chopped into the mixture.
2. Bring the water to boil in a saucepan. Stir the cilantro mixture, chicken bouillon granules, salt, butter, and rice into the water and return to a boil; reduce heat to medium-low and cover. Simmer until the rice has absorbed the liquid entirely, about 20 minutes.

onion, green chilies, garlic, lime, cilantro, water, chicken bouillon granules, salt, butter, rice

Taken from www.allrecipes.com/recipe/204350/beckys-easy-cilantro-lime-rice/ (may not work)