Standard and Simple Recipe for Addictively Delicious Pounded Cucumbers
- 3 Cucumbers
- 1 tsp Garlic Minced
- 2 tsp Ginger Minced
- 1 Red hot chili peppers Remove seeds and slice
- 1 tbsp Ground sesame seeds
- 1 1/2 tbsp Sesame oil
- 1/2 tsp Gourmet salt
- 1/2 tsp Soy sauce
- Combine the ingredients in a bowl.
- Stir everything together with chopsticks, and let sit.
- You can add more salt later, so go lightly at this stage.
- Be careful not to over-salt.
- Cut the ends off the cucumbers, arrange on cutting surface and sprinkle salt (not listed on ingredient list) on top.
- With the palms of your hands, lightly wash off the excess salt on the cucumbers, and pat dry with a paper towel.
- Pound with a rolling pin one at a time.
- This is a great way to release daily stress.
- Just don't overdo it -- shattered cucumbers won't work.
- Separate the cucumbers with your fingers and put them into the bowl of ingredients from Step 2.
- Use chopsticks to evenly coat the cucumbers.
- The pounded flesh of the cucumber will be zig-zagged, allowing the flavors to blend nicely, so there's no need for preseasoning.
- There you go!
- Bon appetit!
cucumbers, garlic, ginger, red hot chili peppers, ground sesame seeds, sesame oil, salt, soy sauce
Taken from cookpad.com/us/recipes/154615-standard-and-simple-recipe-for-addictively-delicious-pounded-cucumbers (may not work)