Garlic Bread and Spaghetti Pizza

• 1 pound Prepared Pizza Dough
• 2 Tablespoons Butter, Melted, Divided
• 1 Tablespoon Garlic Salt
• 1/2 pounds Spaghetti, Cooked To Al Dente
• 2- 1/2 cups Prepared Bolognese Or Marinara Sauce, Warmed, Divided
• 1- 1/2 cup Grated Mozzarella Cheese
• 1 teaspoon Parsley, For Garnish

1. Preheat oven to 475 degrees.
2. Spray pizza pan with non-stick cooking spray.
3. Spread pizza dough out to 16-18 across.
4. Place on prepared pizza pan.
5. Brush crust with 1 tablespoon melted butter and the garlic salt, concentrating on the edges.
6. Bake crust for 8 minutes.
7. Mix cooked spaghetti with 2 cups of prepared sauce.
8. Once crust comes out of the oven, brush edges with remaining 1 tablespoon melted butter and top with coated spaghetti.
9. Spoon on remaining 1/2 cup of sauce to keep pasta moist and then top with grated cheese.
10. Bake 2-3 minutes more until cheese has completely melted.
11. Remove from the oven and cool 5-10 minutes.
12. Top with parsley if desired.
13. Cut into pieces and enjoy!

dough, butter, garlic salt, al, prepared bolognese, mozzarella cheese, parsley

Taken from tastykitchen.com/recipes/main-courses/garlic-bread-and-spaghetti-pizza/ (may not work)