Baked Beef And Ravioli Recipe
- 9 ounce Pkg refrigerated cheese ravioli
- 1 lb Lean grnd beef
- 14 ounce Jar spaghetti sauce
- 9 ounce Pkg frzn spinach, thawed
- 4 ounce Shredded mozzarella (1 c.)
- 1.
- Heat oven to 350 degrees.
- Cook ravioli to desired doneness as directed on package; drain.
- 2.
- Meanwhile, in large skillet, brown grnd beef; drain, Stir in spaghetti sauce and spinach.
- 3.
- Spoon and spread half of beef mix into ungreased 8-inch square (2 qt) baking dish.
- Arrange ravioli over beef layer.
- Spoon and spread remaining beef mix over ravioli.
- Cover with foil.
- 4. bake at 350 degrees for 20 min.
- Uncover baking dish; sprinkle with cheese.
- Bake, uncovered, and additional 5 - 10 min or possibly till casserole is bubbly and cheese is melted.
beef, spaghetti sauce, frzn spinach, mozzarella
Taken from cookeatshare.com/recipes/baked-beef-and-ravioli-74053 (may not work)