Plum with Orange and Mint

• 1/2 pound plums (about 2)
• 1/2 pound nectarines (about 2)
• 1/4 cup fresh orange juice
• 1 tablespoon finely shredded fresh mint leaves
• 1/2 tablespoon sugar

1. Halve and pit plums.
2. Cut plums into thin wedges and in a bowl toss with remaining ingredients.
3. Chill plum mixture, covered, stirring occasionally, at least 2 hours and up to 8.

nectarines, orange juice, mint leaves, sugar

Taken from www.foodnetwork.com/recipes/plum-with-orange-and-mint.html (may not work)